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Mexican macaroni casserole7/23/2023 Place meat back in skillet and add 1 packet taco seasoning and 2/3 cup water. In a separate skillet, brown and crumble 1 pound ground beef. I use whole wheat pasta, lean ground turkey and black beans for lots of protein and fiber, then add in some veggies, salsa and a little cheese. In a large pot, boil water and prepare 12 ounce box macaroni and cheese according to package directions. It’s easy to throw together and if your family loves the flavors and ingredients of Mexican food, then they will love this pasta. This pasta is a great twist on the classic Italian baked ziti. My hubby loves it because it’s hearty, filling, and a really comforting casserole. It’s such a great recipe and I felt like it deserved a little attention in 2014. Kids love this Mexican noodle casserole, because pasta is always a hit. Optional: Add some fresh Jalapeos or your favorite hot sauce. Top with fresh Cilantro and serve with Lime Wedges, Sour Cream, Guacamole and Tortilla Chips. Bake uncovered for 35 minutes, or until cheese is slightly browned and bubbling. Since then, I’ve updated the recipe a bit by using ground turkey this time around and of course by taking new photos. Pour Pasta mix into the prepped baking dish and top with remaining 1 cup of Cheese. I was inspired by a recipe that was shared on a South Beach Diet forum on the website iVillage and originally posted it here on the blog back in 2008. This Mexican Baked Pasta is a recipe is I started making a few years ago while I was following the South Beach Diet. A twist on classic Italian baked ziti, this Mexican Pasta Bake is a great weeknight meal your family will love! Whole grain pasta, lean ground turkey & veggies makes this a light option for pasta lovers.Ĭlick here to pin this Mexican Pasta Bake recipe. Mexican Mac and Cheese is a deliciously cheesy casserole filled with ground beef plus spicy Mexican flavors, pasta, and lots of cheese.
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